Life-Changing Food is the latest cookbook from Quirky Cooking. It’s a beautiful, hardcover cookbook written by Jo Whitton and Fouad Kassab, containing 128 delicious, whole food, gluten-free recipes, stunning photography, and lots of stories and tips to inspire you to make healthy changes in your diet. It’s perfect for those just starting out with whole food/gluten-free cooking, and features simple recipes with both Thermomix and conventional methods. The focus is on nutritious, gut healing foods with plenty of flavour. Most recipes suitable for GAPS and Paleo diets, with dairy-free, egg-free, nut-free, vegan and vegetarian variations where possible.